Widdi Hall

5602 6 Avenue, Brooklyn, NY 11220
Greek / Mediterranean
Last inspected: Mar 21, 2026
67
Score
Medium Risk NYC Grade: Pending

The inspection history at Widdi Hall is still short, with only one visit logged. The latest inspection on file is from Mar 21, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Across the inspection history, food contact surface not properly washed is the issue that surfaces most often, recorded one time.

By comparison, the average Brooklyn facility scores 77, putting Widdi Hall on the weaker side. The full record sits in fairly typical territory for a working restaurant.

1
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 21, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
67

Frequently Asked Questions

When was Widdi Hall last inspected?

The most recent health inspection at Widdi Hall on file is from Mar 21, 2026. The public record contains one inspection in total.

What is the most common violation at Widdi Hall?

Across the inspection record, food contact surface not properly washed has been cited one time, more than any other issue at Widdi Hall.

How does Widdi Hall compare to other restaurants in Brooklyn?

Widdi Hall most recently scored 67 out of 100, which is lower than the Brooklyn average of 77.

What does a medium risk rating mean?

A medium risk rating at Widdi Hall means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.