Trackside Bar&Grill

61 New Dorp Plaza North, Staten Island, NY 10306
American
Last inspected: Mar 2, 2026
45
Score
High Risk NYC Grade: Pending

The inspection history at Trackside Bar&Grill is still short, with only two visits logged. Trackside Bar&Grill was last inspected on Mar 2, 2026. A high risk rating points to multiple serious findings at the most recent inspection.

The trend has not been favorable: recent inspections average around six violations each, up from closer to three violations before.

“Food contact surface not properly washed” comes up most often, recorded two times in the inspection record.

By comparison, the average Staten Island facility scores 75, putting Trackside Bar&Grill on the weaker side. Diners may want to weigh the inspection history when deciding to visit.

2
Inspections
5
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 2, 2026
Cycle Inspection / Initial Inspection
5 critical violations. 1 minor violation.
View 6 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
45
Dec 28, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
70

Frequently Asked Questions

When was Trackside Bar&Grill last inspected?

The most recent health inspection at Trackside Bar&Grill on file is from Mar 2, 2026. The public record contains two inspections in total.

What is the most common violation at Trackside Bar&Grill?

Across the inspection record, “food contact surface not properly washed” has been cited two times, more than any other issue at Trackside Bar&Grill.

How does Trackside Bar&Grill compare to other restaurants in Staten Island?

Trackside Bar&Grill most recently scored 45 out of 100, which is lower than the Staten Island average of 75.

Has Trackside Bar&Grill's inspection record improved over time?

No. Recent inspections at Trackside Bar&Grill have averaged around six violations per visit, up from roughly three earlier in the record.

What does a high risk rating mean?

A high risk rating at Trackside Bar&Grill means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.