Timur House

39-04 64 Street, Queens, NY 11377
Asian / Fusion
Last inspected: Mar 19, 2026
61
Score
Medium Risk NYC Grade: Pending

Inspectors have visited Timur House four times, with records going back to 2025. The latest inspection on file is from Mar 19, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Compared to the prior visit, inspectors found more to write up: four violations versus three before.

The pattern that stands out is food protection certificate (FPC) not held by manager or supervisor, which has been cited three times.

The city-wide average sits at 75, which Timur House's 61 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

4
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 19, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Hot tcs food item not held at or above 140 °f.
02B
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
61
Oct 15, 2025
Pre-permit (Operational) / Reopening Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Oct 7, 2025
Pre-permit (Operational) / Re-inspection
4 critical violations. 1 minor violation.
View 5 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52
Apr 8, 2025
Administrative Miscellaneous / Initial Inspection
5 critical violations. 4 minor violations.
View 9 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Failure to display required signage about plastic straw availability
19-10
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
39

Frequently Asked Questions

When was Timur House last inspected?

The most recent health inspection at Timur House on file is from Mar 19, 2026. The public record contains four inspections in total.

What is the most common violation at Timur House?

Across the inspection record, food protection certificate (FPC) not held by manager or supervisor has been cited three times, more than any other issue at Timur House.

How does Timur House compare to other restaurants in Queens?

Timur House most recently scored 61 out of 100, which is lower than the Queens average of 75.

Has Timur House's inspection record improved over time?

No. Recent inspections at Timur House have flagged more violations than earlier ones, ticking from about three per visit to around four more recently.

What does a medium risk rating mean?

A medium risk rating at Timur House means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.