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The Burrito Shoppe and Salad Junkie

100 Stuyvesant Place, Staten Island, NY 10301
Mexican / Latin
Last inspected: Oct 20, 2025
82
Score
Low Risk NYC Grade: A

The Burrito Shoppe and Salad Junkie has been inspected five times since 2023. The Burrito Shoppe and Salad Junkie was last inspected on Oct 20, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

The pattern that stands out is “cold TCS food item held above 41 °F”, which has been cited three times.

Among Staten Island restaurants, the typical score is 75; The Burrito Shoppe and Salad Junkie is comfortably above that bar. Overall, the inspection record reads well.

5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 20, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 10, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Live roaches in facility's food or non-food area.
04M
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
Mar 3, 2025
Administrative Miscellaneous / Initial Inspection
1 minor violation.
View 1 violation
Current letter grade or grade pending card not posted
20-06
95
Mar 5, 2024
Cycle Inspection / Re-inspection
3 critical violations. 2 minor violations.
View 5 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Live roaches in facility's food or non-food area.
04M
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
58
Mar 15, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
67

Frequently Asked Questions

When was The Burrito Shoppe and Salad Junkie last inspected?

The most recent health inspection at The Burrito Shoppe and Salad Junkie on file is from Oct 20, 2025. The public record contains five inspections in total.

What is the most common violation at The Burrito Shoppe and Salad Junkie?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited three times, more than any other issue at The Burrito Shoppe and Salad Junkie.

How does The Burrito Shoppe and Salad Junkie compare to other restaurants in Staten Island?

The Burrito Shoppe and Salad Junkie most recently scored 82 out of 100, which is higher than the Staten Island average of 75.

Has The Burrito Shoppe and Salad Junkie's inspection record improved over time?

Results have been roughly steady. Inspections at The Burrito Shoppe and Salad Junkie have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Burrito Shoppe and Salad Junkie means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Burrito Shoppe and Salad Junkie inspected?

Based on the inspection history on file, The Burrito Shoppe and Salad Junkie is inspected around two times per year on average.

Nearby Restaurants
Chang Noi Thai
100 Stuyvesant Place
Score: 95 — Low Risk
Dunkin
97 Stuyvesant Place
Score: 70 — Medium Risk
Mavi Cafe
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Score: 70 — Medium Risk
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→ All locations in Staten Island → Mexican / Latin restaurants in NYC → Mexican / Latin restaurants in Staten Island
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