Chang Noi Thai

100 Stuyvesant Place, Staten Island, NY 10301
Thai
Last inspected: Dec 1, 2025
95
Score
Low Risk NYC Grade: A

Inspectors have visited Chang Noi Thai three times, with records going back to 2023. The most recent visit was on Dec 1, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The trend has been moving in the right direction: three violations last time, one this time.

Looking across the full record, cold TCS food item held above 41 °F is the recurring theme, flagged two times.

That puts the facility ahead of the local pack: the average Staten Island restaurant scores 75. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 1, 2025
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
95
Apr 2, 2024
Administrative Miscellaneous / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Current letter grade or grade pending card not posted
20-06
78
Feb 13, 2023
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70

Frequently Asked Questions

When was Chang Noi Thai last inspected?

The most recent health inspection at Chang Noi Thai on file is from Dec 1, 2025. The public record contains three inspections in total.

What is the most common violation at Chang Noi Thai?

Across the inspection record, cold TCS food item held above 41 °F has been cited two times, more than any other issue at Chang Noi Thai.

How does Chang Noi Thai compare to other restaurants in Staten Island?

Chang Noi Thai most recently scored 95 out of 100, which is higher than the Staten Island average of 75.

Has Chang Noi Thai's inspection record improved over time?

Yes. Recent inspections at Chang Noi Thai have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about three previously.

What does a low risk rating mean?

A low risk rating at Chang Noi Thai means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chang Noi Thai inspected?

Based on the inspection history on file, Chang Noi Thai is inspected roughly once per year on average.