The Adirondack

1241 Prospect Avenue, Brooklyn, NY 11218
American
Last inspected: Nov 15, 2025
86
Score
Low Risk NYC Grade: A

Going back to 2023, The Adirondack has three inspections in the public record. The most recent visit was on Nov 15, 2025. Low risk means the most recent visit produced few or no significant findings.

Things have been moving in the right direction, with the rolling count dropping from around three violations to closer to one violation per visit.

“Non-food contact surface or equipment made of unacceptable material” accounts for the largest share of issues, appearing two times across the record.

The Adirondack's latest score of 86 sits above the Brooklyn average of 77. There isn't much in the file that would give a customer pause.

3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 15, 2025
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
86
Jul 24, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 3 minor violations.
View 4 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Food protection certificate not available for inspection
18-11
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
74
Feb 15, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was The Adirondack last inspected?

The most recent health inspection at The Adirondack on file is from Nov 15, 2025. The public record contains three inspections in total.

What is the most common violation at The Adirondack?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at The Adirondack.

How does The Adirondack compare to other restaurants in Brooklyn?

The Adirondack most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has The Adirondack's inspection record improved over time?

Yes. Recent inspections at The Adirondack have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at The Adirondack means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Adirondack inspected?

Based on the inspection history on file, The Adirondack is inspected roughly once per year on average.