Thai 101

448 Myrtle Avenue, Brooklyn, NY 11205

Thai

Last inspected: Mar 25, 2026

Score

Low Risk NYC Grade: A

Going back to 2023, Thai 101 has four inspections in the public record. The most recent report on file is from Mar 25, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about four violations before that.

“Non-food contact surface or equipment made of unacceptable material” comes up most often, recorded three times in the inspection record.

That puts the facility ahead of the local pack: the average Brooklyn restaurant scores 77. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 25, 2026

Cycle Inspection / Re-inspection

1 critical violation.

View 1 violation

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

06B

Jan 28, 2026

Cycle Inspection / Initial Inspection

2 critical violations. 5 minor violations.

View 7 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.

08C

Failure to post or conspicuously post healthy eating information

20-08

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Apr 16, 2024

Cycle Inspection / Re-inspection

2 minor violations.

View 2 violations

10F

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

May 16, 2023

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

06B

10F

Frequently Asked Questions

When was Thai 101 last inspected?

The most recent health inspection at Thai 101 on file is from Mar 25, 2026. The public record contains four inspections in total.

What is the most common violation at Thai 101?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Thai 101.

How does Thai 101 compare to other restaurants in Brooklyn?

Thai 101 most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has Thai 101's inspection record improved over time?

Yes. Recent inspections at Thai 101 have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Thai 101 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Thai 101 inspected?

Based on the inspection history on file, Thai 101 is inspected roughly once per year on average.

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