Taco Bell
Last inspected: Nov 18, 2025
82
Score
The Taco Bell located in Staten Island, NY, has received three inspections to date, with the most recent assessment on November 18, 2025, resulting in a low-risk classification. This latest inspection identified one critical violation regarding the sanitation of food contact surfaces and one minor violation concerning the maintenance and accessibility of non-food contact equipment. The facility’s historical record shows a consistent pattern of low-risk outcomes across all recorded inspections.
3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 18, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
82
Jul 8, 2024
Cycle Inspection / Initial Inspection
1 critical violation.
86
Apr 12, 2023
Pre-permit (Operational) / Initial Inspection
1 critical violation. 3 minor violations.
74
Violations — Nov 18, 2025 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Critical
Not Critical
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