Taco Bell

8 West Fordham Road, Bronx, NY 10468
Mexican / Latin
Last inspected: Dec 31, 2024
78
Score
Low Risk NYC Grade: A

The health department has logged three inspections at Taco Bell, the earliest from 2022. On Dec 31, 2024, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

When inspectors have written things up, “anti-siphonage or back-flow prevention device not provided” has been the most frequent reason, cited two times.

The city-wide average is 77, putting Taco Bell squarely in typical territory. The record reflects steady performance over time.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 31, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
78
Dec 4, 2023
Administrative Miscellaneous / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Nuisance created or allowed to exist. facility not free from unsafe, hazardous, offensive or annoying condition.
28-01
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Aug 15, 2022
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
90

Frequently Asked Questions

When was Taco Bell last inspected?

The most recent health inspection at Taco Bell on file is from Dec 31, 2024. The public record contains three inspections in total.

What is the most common violation at Taco Bell?

Across the inspection record, “anti-siphonage or back-flow prevention device not provided” has been cited two times, more than any other issue at Taco Bell.

How does Taco Bell compare to other restaurants in Bronx?

Taco Bell most recently scored 78 out of 100, which is about the same as the Bronx average of 77.

Has Taco Bell's inspection record improved over time?

Results have been roughly steady. Inspections at Taco Bell have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taco Bell means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taco Bell inspected?

Based on the inspection history on file, Taco Bell is inspected roughly once per year on average.