Sweetie House
Last inspected: Nov 6, 2025
82
Score
Sweetie House in Staten Island, NY, has undergone three inspections, with the most recent assessment on November 6, 2025, resulting in a low-risk designation. During this visit, inspectors identified one critical violation and one minor violation related to the cleaning and sanitizing of tableware and food contact surfaces. The facility has maintained a consistent record of low-risk ratings across its inspection history.
3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 6, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
82
Dec 12, 2023
Pre-permit (Operational) / Re-inspection
1 critical violation.
View 1 violation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
86
Sep 20, 2023
Pre-permit (Operational) / Initial Inspection
3 critical violations. 5 minor violations.
View 8 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
50
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