Sunday to Sunday

88 Orchard Street, Manhattan, NY 10002
American
Last inspected: Aug 12, 2025
82
Score
Low Risk NYC Grade: A

Sunday to Sunday appears in inspection records five times, starting in 2022. The most recent visit was on Aug 12, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Sunday to Sunday's latest score of 82 sits above the Manhattan average of 77. Overall, the inspection record reads well.

5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 12, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
82
Jun 10, 2025
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
74
Jun 18, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
82
Mar 8, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Sep 12, 2022
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
74

Frequently Asked Questions

When was Sunday to Sunday last inspected?

The most recent health inspection at Sunday to Sunday on file is from Aug 12, 2025. The public record contains five inspections in total.

How does Sunday to Sunday compare to other restaurants in Manhattan?

Sunday to Sunday most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Sunday to Sunday's inspection record improved over time?

Results have been roughly steady. Inspections at Sunday to Sunday have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sunday to Sunday means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sunday to Sunday inspected?

Based on the inspection history on file, Sunday to Sunday is inspected around two times per year on average.