Subway
Last inspected: Mar 6, 2026
74
Score
During a March 6, 2026, inspection in Queens, NY, the Subway facility received a moderate risk rating with a score of 74. The inspection identified three violations, including issues with temperature control for food items, equipment maintenance, and drainage systems.
3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 6, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
74
Nov 22, 2024
Cycle Inspection / Initial Inspection
3 minor violations.
78
Jun 15, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
67
Violations — Mar 6, 2026 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Critical
Not Critical
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