Starbucks Coffee

2177 Ralph Avenue, Brooklyn, NY 11234
Café / Breakfast
Last inspected: Jun 26, 2025
74
Score
Medium Risk NYC Grade: A

Across the available record, Starbucks Coffee has three inspections on file, the first dated 2023. Starbucks Coffee was last inspected on Jun 26, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Things are looking better lately, with recent visits averaging around two violations compared to roughly four violations earlier on.

The most common issue across all inspections has been “anti-siphonage or back-flow prevention device not provided”, showing up two times.

Among Brooklyn restaurants, this is a fairly standard result. The record is unremarkable in either direction.

3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jun 26, 2025
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74
Jun 10, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
70
Mar 7, 2023
Administrative Miscellaneous / Initial Inspection
1 critical violation. 4 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
19-07
Failure to post or conspicuously post healthy eating information
20-08
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
70

Frequently Asked Questions

When was Starbucks Coffee last inspected?

The most recent health inspection at Starbucks Coffee on file is from Jun 26, 2025. The public record contains three inspections in total.

What is the most common violation at Starbucks Coffee?

Across the inspection record, “anti-siphonage or back-flow prevention device not provided” has been cited two times, more than any other issue at Starbucks Coffee.

How does Starbucks Coffee compare to other restaurants in Brooklyn?

Starbucks Coffee most recently scored 74 out of 100, which is about the same as the Brooklyn average of 77.

Has Starbucks Coffee's inspection record improved over time?

Yes. Recent inspections at Starbucks Coffee have averaged around two violations per visit, down from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Starbucks Coffee means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Starbucks Coffee inspected?

Based on the inspection history on file, Starbucks Coffee is inspected roughly once per year on average.