Chipotle Mexican Grill # 3265

2179 Ralph Avenue, Brooklyn, NY 11234

Mexican / Latin

Last inspected: Dec 13, 2024

Score

Low Risk NYC Grade: A

Going back to 2022, Chipotle Mexican Grill # 3265 has four inspections in the public record. Chipotle Mexican Grill # 3265 was last inspected on Dec 13, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

When inspectors have written things up, “non-food contact surface or equipment made of unacceptable material” has been the most frequent reason, cited two times.

That falls roughly in the middle of the pack for Brooklyn restaurants. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 13, 2024

Cycle Inspection / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Nov 24, 2023

Cycle Inspection / Initial Inspection

2 minor violations.

View 2 violations

10F

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Aug 15, 2022

Cycle Inspection / Re-inspection

2 critical violations.

View 2 violations

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry is worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Mar 24, 2022

Cycle Inspection / Initial Inspection

3 critical violations. 1 minor violation.

View 4 violations

Personal cleanliness inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn in an area where food is prepared.

06A

Wiping cloths soiled or not stored in sanitizing solution.

06F

Hot food item not held at or above 140º f.

02B

Proper sanitization not provided for utensil ware washing operation.

10H

Frequently Asked Questions

When was Chipotle Mexican Grill # 3265 last inspected?

The most recent health inspection at Chipotle Mexican Grill # 3265 on file is from Dec 13, 2024. The public record contains four inspections in total.

What is the most common violation at Chipotle Mexican Grill # 3265?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Chipotle Mexican Grill # 3265.

How does Chipotle Mexican Grill # 3265 compare to other restaurants in Brooklyn?

Chipotle Mexican Grill # 3265 most recently scored 78 out of 100, which is about the same as the Brooklyn average of 77.

Has Chipotle Mexican Grill # 3265's inspection record improved over time?

Results have been roughly steady. Inspections at Chipotle Mexican Grill # 3265 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Chipotle Mexican Grill # 3265 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Chipotle Mexican Grill # 3265 inspected?

Based on the inspection history on file, Chipotle Mexican Grill # 3265 is inspected roughly once per year on average.

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