Spiros Restautrant

2103 Avenue U, Brooklyn, NY 11229
American
Last inspected: Nov 24, 2025
78
Score
Low Risk NYC Grade: A

Spiros Restautrant has been inspected four times since 2023. On Nov 24, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The latest visit found three violations, down from four violations the time before.

The pattern that stands out is non-food contact surface or equipment made of unacceptable material, which has been cited three times.

Compared to the broader Brooklyn restaurant scene, this is about average. Taken together, the history is a positive one.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 24, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
78
Aug 30, 2024
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
Jun 12, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
Mar 13, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Spiros Restautrant last inspected?

The most recent health inspection at Spiros Restautrant on file is from Nov 24, 2025. The public record contains four inspections in total.

What is the most common violation at Spiros Restautrant?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Spiros Restautrant.

How does Spiros Restautrant compare to other restaurants in Brooklyn?

Spiros Restautrant most recently scored 78 out of 100, which is about the same as the Brooklyn average of 77.

Has Spiros Restautrant's inspection record improved over time?

Yes. Recent inspections at Spiros Restautrant have turned up fewer violations than earlier ones, with the latest finding around three violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at Spiros Restautrant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Spiros Restautrant inspected?

Based on the inspection history on file, Spiros Restautrant is inspected roughly once per year on average.