Spiga
Last inspected: Jan 4, 2024
78
Score
SPIGA in Manhattan, NY, has undergone two inspections, with the most recent assessment on January 4, 2024, resulting in a moderate risk designation. The inspection identified one critical violation and two minor violations related to equipment maintenance, sanitization procedures, and food protection protocols.
2
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 4, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
78
May 11, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations.
View 2 violations
Toilet facility not provided for employees or for patrons when required. shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
05E
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
74
Nearby Restaurants