South Slope Restaurant & Bar

486 5Th Ave, 0, NY 07071
American
Last inspected: Nov 6, 2025
82
Score
Low Risk NYC Grade: A

Across the available record, South Slope Restaurant & Bar has four inspections on file, the first dated 2023. The most recent visit was on Nov 6, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The latest visit found two violations, down from four violations the time before.

Looking across the full record, cold TCS food item held above 41 °F is the recurring theme, flagged three times.

Among NYC restaurants, the typical score is 72; South Slope Restaurant & Bar is comfortably above that bar. Taken together, the history is a positive one.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 6, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Aug 16, 2024
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Oct 20, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item that has been cooked and cooled is being held for service without first being reheated to 165º f or above within 2 hours.
02C
Hot tcs food item not held at or above 140 °f.
02B
Thawing procedure improper.
09B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
55
Jan 26, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82

Frequently Asked Questions

When was South Slope Restaurant & Bar last inspected?

The most recent health inspection at South Slope Restaurant & Bar on file is from Nov 6, 2025. The public record contains four inspections in total.

What is the most common violation at South Slope Restaurant & Bar?

Across the inspection record, cold TCS food item held above 41 °F has been cited three times, more than any other issue at South Slope Restaurant & Bar.

Has South Slope Restaurant & Bar's inspection record improved over time?

Yes. Recent inspections at South Slope Restaurant & Bar have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at South Slope Restaurant & Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is South Slope Restaurant & Bar inspected?

Based on the inspection history on file, South Slope Restaurant & Bar is inspected roughly once per year on average.