South Conduit Jerk Restaurant

144-43 Farmers Boulevard, Queens, NY 11434
Mexican / Latin
Last inspected: Apr 14, 2026
61
Score
Medium Risk NYC Grade: Pending

South Conduit Jerk Restaurant has been inspected six times since 2023. The newest entry in the record is dated Apr 14, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Compared to the prior visit, inspectors found more to write up: four violations versus three before.

The pattern that stands out is establishment is not free of harborage or conditions, which has been cited five times.

That's lower than the typical Queens restaurant, which scores around 75. Nothing in the record is alarming, but there's room to improve.

6
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 14, 2026
Cycle Inspection / Re-inspection
3 critical violations. 1 minor violation.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
Mar 4, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
58
Nov 14, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Oct 11, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
78
Jun 6, 2023
Pre-permit (Operational) / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
May 4, 2023
Pre-permit (Operational) / Initial Inspection
1 minor violation.
View 1 violation
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
95

Frequently Asked Questions

When was South Conduit Jerk Restaurant last inspected?

The most recent health inspection at South Conduit Jerk Restaurant on file is from Apr 14, 2026. The public record contains six inspections in total.

What is the most common violation at South Conduit Jerk Restaurant?

Across the inspection record, establishment is not free of harborage or conditions has been cited five times, more than any other issue at South Conduit Jerk Restaurant.

How does South Conduit Jerk Restaurant compare to other restaurants in Queens?

South Conduit Jerk Restaurant most recently scored 61 out of 100, which is lower than the Queens average of 75.

Has South Conduit Jerk Restaurant's inspection record improved over time?

No. Recent inspections at South Conduit Jerk Restaurant have flagged more violations than earlier ones, ticking from about three per visit to around four more recently.

What does a medium risk rating mean?

A medium risk rating at South Conduit Jerk Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is South Conduit Jerk Restaurant inspected?

Based on the inspection history on file, South Conduit Jerk Restaurant is inspected around two times per year on average.