Pronto Pizza

738 Forest Avenue, Staten Island, NY 10310
Italian
Last inspected: May 19, 2025
61
Score
Medium Risk NYC Grade: Pending

Across the available record, Pronto Pizza has three inspections on file, the first dated 2023. Inspectors last stopped by on May 19, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

The most common issue across all inspections has been “hot TCS food item not held at or above 140 °F”, showing up three times.

Compared to other Staten Island restaurants (averaging 75), there's room to close the gap. The inspection history reads as standard for a restaurant of this size.

3
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
May 19, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
Mar 25, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
82
May 8, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
04C
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
61

Frequently Asked Questions

When was Pronto Pizza last inspected?

The most recent health inspection at Pronto Pizza on file is from May 19, 2025. The public record contains three inspections in total.

What is the most common violation at Pronto Pizza?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited three times, more than any other issue at Pronto Pizza.

How does Pronto Pizza compare to other restaurants in Staten Island?

Pronto Pizza most recently scored 61 out of 100, which is lower than the Staten Island average of 75.

Has Pronto Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Pronto Pizza have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Pronto Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Pronto Pizza inspected?

Based on the inspection history on file, Pronto Pizza is inspected roughly once per year on average.