Pokeyaki

83-10 Astoria Boulevard, Queens, NY 11370
Japanese / Sushi
Last inspected: Apr 22, 2025
70
Score
Medium Risk NYC Grade: A

With just one inspection in the record, there isn't enough history to establish a clear pattern. Pokeyaki was last inspected on Apr 22, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Looking across the full record, hot TCS food item not held at or above 140 °F is the recurring theme, flagged one time.

Restaurants in Queens average 75, so Pokeyaki trails the local norm. The inspection history reads as standard for a restaurant of this size.

1
Inspections
1
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 22, 2025
Administrative Miscellaneous / Initial Inspection
1 critical violation. 4 minor violations.
View 5 violations
Hot tcs food item not held at or above 140 °f.
02B
Failure to post or conspicuously post healthy eating information
20-08
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
70

Frequently Asked Questions

When was Pokeyaki last inspected?

The most recent health inspection at Pokeyaki on file is from Apr 22, 2025. The public record contains one inspection in total.

What is the most common violation at Pokeyaki?

Across the inspection record, hot TCS food item not held at or above 140 °F has been cited one time, more than any other issue at Pokeyaki.

How does Pokeyaki compare to other restaurants in Queens?

Pokeyaki most recently scored 70 out of 100, which is lower than the Queens average of 75.

What does a medium risk rating mean?

A medium risk rating at Pokeyaki means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.