Paris Baguette
Last inspected: Jul 9, 2025
74
Score
Paris Baguette in Queens, NY, has undergone five inspections, with the most recent assessment on July 9, 2025, resulting in a moderate risk designation. During this inspection, two critical violations were recorded regarding the improper temperature control of refrigerated food items and the protection of food and supplies from potential contamination.
5
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 9, 2025
Cycle Inspection / Re-inspection
2 critical violations.
74
May 20, 2025
Cycle Inspection / Initial Inspection
2 critical violations.
74
Apr 30, 2024
Cycle Inspection / Re-inspection
1 critical violation.
86
Mar 6, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
70
Mar 3, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
82
Violations — Jul 9, 2025 Inspection
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Critical
Not Critical
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