Panzón
Last inspected: Sep 20, 2024
61
Score
There aren't many inspections to draw from yet: just one so far. Inspectors last stopped by on Sep 20, 2024. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.
Restaurants in Brooklyn average 77, so Panzón trails the local norm. The inspection history reads as standard for a restaurant of this size.
1
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 20, 2024
Pre-permit (Operational) / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
Frequently Asked Questions
When was Panzón last inspected?
The most recent health inspection at Panzón on file is from Sep 20, 2024. The public record contains one inspection in total.
How does Panzón compare to other restaurants in Brooklyn?
Panzón most recently scored 61 out of 100, which is lower than the Brooklyn average of 77.
What does a medium risk rating mean?
A medium risk rating at Panzón means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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