Palermo Pizzeria and Restaurant
Palermo Pizzeria and Restaurant appears in inspection records four times, starting in 2023. The most recent visit was on Dec 30, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.
Recent inspections have turned up more issues than earlier ones, averaging around five violations lately compared to roughly three violations before.
When inspectors have written things up, “cold TCS food item held above 41 °F” has been the most frequent reason, cited two times.
The city-wide average sits at 75, which Palermo Pizzeria and Restaurant's 58 doesn't quite reach. Nothing in the record is alarming, but there's room to improve.
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Frequently Asked Questions
When was Palermo Pizzeria and Restaurant last inspected?
The most recent health inspection at Palermo Pizzeria and Restaurant on file is from Dec 30, 2025. The public record contains four inspections in total.
What is the most common violation at Palermo Pizzeria and Restaurant?
Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Palermo Pizzeria and Restaurant.
How does Palermo Pizzeria and Restaurant compare to other restaurants in Staten Island?
Palermo Pizzeria and Restaurant most recently scored 58 out of 100, which is lower than the Staten Island average of 75.
Has Palermo Pizzeria and Restaurant's inspection record improved over time?
No. Recent inspections at Palermo Pizzeria and Restaurant have averaged around five violations per visit, up from roughly three earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Palermo Pizzeria and Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Palermo Pizzeria and Restaurant inspected?
Based on the inspection history on file, Palermo Pizzeria and Restaurant is inspected roughly once per year on average.