O'sun Teriyaki

136-20 Roosevelt Avenue, Queens, NY 11354
Japanese / Sushi
Last inspected: Sep 18, 2025
82
Score
Low Risk NYC Grade: A

O'sun Teriyaki appears in inspection records three times, starting in 2023. The most recent report on file is from Sep 18, 2025. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: results have stayed near two violations per visit.

The pattern that stands out is food, prohibited, from unapproved or unknown source, home canned, which has been cited one time.

That puts the facility ahead of the local pack: the average Queens restaurant scores 75. Overall, the inspection record reads well.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 18, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 20, 2024
Pre-permit (Operational) / Re-inspection
2 critical violations.
View 2 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
74
Dec 4, 2023
Pre-permit (Operational) / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Wash hands sign not posted near or above hand washing sink.
09E
82

Frequently Asked Questions

When was O'sun Teriyaki last inspected?

The most recent health inspection at O'sun Teriyaki on file is from Sep 18, 2025. The public record contains three inspections in total.

What is the most common violation at O'sun Teriyaki?

Across the inspection record, food, prohibited, from unapproved or unknown source, home canned has been cited one time, more than any other issue at O'sun Teriyaki.

How does O'sun Teriyaki compare to other restaurants in Queens?

O'sun Teriyaki most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has O'sun Teriyaki's inspection record improved over time?

Results have been roughly steady. Recent inspections at O'sun Teriyaki have produced about the same number of violations as earlier ones, holding around two per visit.

What does a low risk rating mean?

A low risk rating at O'sun Teriyaki means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is O'sun Teriyaki inspected?

Based on the inspection history on file, O'sun Teriyaki is inspected around two times per year on average.