Osaka Sushi

1041 Morris Park Avenue, Bronx, NY 10461
Asian / Fusion
Last inspected: Nov 13, 2025
61
Score
Medium Risk NYC Grade: Pending

Public records show four inspections at Osaka Sushi stretching back to 2023. The latest inspection on file is from Nov 13, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent visits have flagged more than earlier ones: around four violations per visit lately, up from roughly two violations before.

When inspectors have written things up, “cold TCS food item held above 41 °F” has been the most frequent reason, cited two times.

The city-wide average sits at 77, which Osaka Sushi's 61 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

4
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 13, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
Jul 30, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
82
Mar 28, 2023
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
74
Feb 15, 2023
Cycle Inspection / Initial Inspection
5 critical violations. 4 minor violations.
View 9 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
39

Frequently Asked Questions

When was Osaka Sushi last inspected?

The most recent health inspection at Osaka Sushi on file is from Nov 13, 2025. The public record contains four inspections in total.

What is the most common violation at Osaka Sushi?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Osaka Sushi.

How does Osaka Sushi compare to other restaurants in Bronx?

Osaka Sushi most recently scored 61 out of 100, which is lower than the Bronx average of 77.

Has Osaka Sushi's inspection record improved over time?

No. Recent inspections at Osaka Sushi have averaged around four violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Osaka Sushi means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Osaka Sushi inspected?

Based on the inspection history on file, Osaka Sushi is inspected roughly once per year on average.