Oriental Plaza

1845 Richmond Avenue, Staten Island, NY 10314
Chinese
Last inspected: Dec 17, 2025
78
Score
Low Risk NYC Grade: A

Inspectors have visited Oriental Plaza three times, with records going back to 2023. The most recent visit was on Dec 17, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, with around three violations found each time.

When inspectors have written things up, non-food contact surface or equipment made of unacceptable material has been the most frequent reason, cited two times.

The city-wide average is 75, putting Oriental Plaza squarely in typical territory. The record reflects steady performance over time.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 17, 2025
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
78
Jul 22, 2024
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item not held at or above 140 °f.
02B
64
Jan 3, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Oriental Plaza last inspected?

The most recent health inspection at Oriental Plaza on file is from Dec 17, 2025. The public record contains three inspections in total.

What is the most common violation at Oriental Plaza?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at Oriental Plaza.

How does Oriental Plaza compare to other restaurants in Staten Island?

Oriental Plaza most recently scored 78 out of 100, which is about the same as the Staten Island average of 75.

Has Oriental Plaza's inspection record improved over time?

Results have been roughly steady. Recent inspections at Oriental Plaza have produced about the same number of violations as earlier ones, holding around three per visit.

What does a low risk rating mean?

A low risk rating at Oriental Plaza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Oriental Plaza inspected?

Based on the inspection history on file, Oriental Plaza is inspected roughly once per year on average.