Nuevo Three Way Restaurant

384 East 188 Street, Bronx, NY 10458
Mexican / Latin
Last inspected: Dec 23, 2024
52
Score
High Risk NYC Grade: B

The health department has logged four inspections at Nuevo Three Way Restaurant, the earliest from 2023. The latest inspection on file is from Dec 23, 2024. The high risk label is a heads-up that the most recent visit didn't go well.

There hasn't been much movement either way: counts have stayed near five violations per visit across recent inspections.

The most common issue across all inspections has been “establishment is not free of harborage or conditions”, showing up three times.

Nuevo Three Way Restaurant's latest score of 52 falls below the Bronx average of 77. Taken together, the history suggests a facility that has struggled with consistency.

4
Inspections
4
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 23, 2024
Cycle Inspection / Re-inspection
4 critical violations. 1 minor violation.
View 5 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Live roaches in facility's food or non-food area.
04M
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52
Oct 8, 2024
Cycle Inspection / Initial Inspection
5 critical violations. 1 minor violation.
View 6 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Live roaches in facility's food or non-food area.
04M
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
45
May 10, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Apr 27, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70

Frequently Asked Questions

When was Nuevo Three Way Restaurant last inspected?

The most recent health inspection at Nuevo Three Way Restaurant on file is from Dec 23, 2024. The public record contains four inspections in total.

What is the most common violation at Nuevo Three Way Restaurant?

Across the inspection record, “establishment is not free of harborage or conditions” has been cited three times, more than any other issue at Nuevo Three Way Restaurant.

How does Nuevo Three Way Restaurant compare to other restaurants in Bronx?

Nuevo Three Way Restaurant most recently scored 52 out of 100, which is lower than the Bronx average of 77.

Has Nuevo Three Way Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Nuevo Three Way Restaurant have averaged around five violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Nuevo Three Way Restaurant means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Nuevo Three Way Restaurant inspected?

Based on the inspection history on file, Nuevo Three Way Restaurant is inspected around two times per year on average.