Nuevo Rincon Del Sabor Restaurant

1047 Saint Nicholas Avenue, Manhattan, NY 10032

Mexican / Latin

Last inspected: Mar 11, 2026

Score

Low Risk NYC Grade: A

Public records show five inspections at Nuevo Rincon Del Sabor Restaurant stretching back to 2023. The most recent visit was on Mar 11, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

The city-wide average for Manhattan sits at 77, putting Nuevo Rincon Del Sabor Restaurant on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 11, 2026

Cycle Inspection / Initial Inspection

1 critical violation.

View 1 violation

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Oct 31, 2024

Cycle Inspection / Initial Inspection

2 critical violations.

View 2 violations

Hot tcs food item not held at or above 140 °f.

02B

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Jul 7, 2023

Pre-permit (Operational) / Reopening Inspection

1 minor violation.

View 1 violation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Jul 5, 2023

Administrative Miscellaneous / Reopening Inspection

1 critical violation. 2 minor violations.

View 3 violations

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

05H

“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

20-04

Wash hands sign not posted near or above hand washing sink.

09E

Jun 27, 2023

Pre-permit (Operational) / Initial Inspection

3 critical violations.

View 3 violations

Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures

05F

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.

03A

Frequently Asked Questions

When was Nuevo Rincon Del Sabor Restaurant last inspected?

The most recent health inspection at Nuevo Rincon Del Sabor Restaurant on file is from Mar 11, 2026. The public record contains five inspections in total.

How does Nuevo Rincon Del Sabor Restaurant compare to other restaurants in Manhattan?

Nuevo Rincon Del Sabor Restaurant most recently scored 86 out of 100, which is higher than the Manhattan average of 77.

Has Nuevo Rincon Del Sabor Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Nuevo Rincon Del Sabor Restaurant have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Nuevo Rincon Del Sabor Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Nuevo Rincon Del Sabor Restaurant inspected?

Based on the inspection history on file, Nuevo Rincon Del Sabor Restaurant is inspected around two times per year on average.

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