Nueva Ambatenita La Esquina Del Sabor

39-24 108 Street, Queens, NY 11368
Mexican / Latin
Last inspected: Dec 16, 2024
58
Score
Medium Risk NYC Grade: B

Nueva Ambatenita La Esquina Del Sabor has been inspected four times since 2022. The latest inspection on file is from Dec 16, 2024. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Performance has remained roughly level inspection to inspection, near five violations each time.

The pattern that stands out is food, supplies, or equipment not protected from potential source, which has been cited three times.

That's lower than the typical Queens restaurant, which scores around 75. The inspection history reads as standard for a restaurant of this size.

4
Inspections
3
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 16, 2024
Cycle Inspection / Re-inspection
3 critical violations. 2 minor violations.
View 5 violations
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
58
Jul 9, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 4 minor violations.
View 7 violations
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
52
May 15, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
78
Apr 1, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Thawing procedures improper.
09B
82

Frequently Asked Questions

When was Nueva Ambatenita La Esquina Del Sabor last inspected?

The most recent health inspection at Nueva Ambatenita La Esquina Del Sabor on file is from Dec 16, 2024. The public record contains four inspections in total.

What is the most common violation at Nueva Ambatenita La Esquina Del Sabor?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited three times, more than any other issue at Nueva Ambatenita La Esquina Del Sabor.

How does Nueva Ambatenita La Esquina Del Sabor compare to other restaurants in Queens?

Nueva Ambatenita La Esquina Del Sabor most recently scored 58 out of 100, which is lower than the Queens average of 75.

Has Nueva Ambatenita La Esquina Del Sabor's inspection record improved over time?

Results have been roughly steady. Recent inspections at Nueva Ambatenita La Esquina Del Sabor have produced about the same number of violations as earlier ones, holding around five per visit.

What does a medium risk rating mean?

A medium risk rating at Nueva Ambatenita La Esquina Del Sabor means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Nueva Ambatenita La Esquina Del Sabor inspected?

Based on the inspection history on file, Nueva Ambatenita La Esquina Del Sabor is inspected roughly once per year on average.