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New Garden

7120 13 Avenue, Brooklyn, NY 11228
Chinese
Last inspected: Apr 30, 2025
74
Score
Medium Risk NYC Grade: A

The health department has logged four inspections at New Garden, the earliest from 2023. The most recent visit was on Apr 30, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

The trend has been moving in the right direction: five violations last time, two this time.

Cold TCS food item held above 41 °F accounts for the largest share of issues, appearing two times across the record.

The city-wide average is 77, putting New Garden squarely in typical territory. The full record sits in fairly typical territory for a working restaurant.

4
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 30, 2025
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
74
Jul 3, 2024
Cycle Inspection / Initial Inspection
6 critical violations. 2 minor violations.
View 8 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Live roaches in facility's food or non-food area.
04M
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
37
Mar 30, 2023
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
04O
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 9, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations. 4 minor violations.
View 6 violations
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Wash hands sign not posted near or above hand washing sink.
09E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
61

Frequently Asked Questions

When was New Garden last inspected?

The most recent health inspection at New Garden on file is from Apr 30, 2025. The public record contains four inspections in total.

What is the most common violation at New Garden?

Across the inspection record, cold TCS food item held above 41 °F has been cited two times, more than any other issue at New Garden.

How does New Garden compare to other restaurants in Brooklyn?

New Garden most recently scored 74 out of 100, which is about the same as the Brooklyn average of 77.

Has New Garden's inspection record improved over time?

Yes. Recent inspections at New Garden have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about five previously.

What does a medium risk rating mean?

A medium risk rating at New Garden means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is New Garden inspected?

Based on the inspection history on file, New Garden is inspected around two times per year on average.

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Score: 86 — Low Risk
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Big 5 Seafood Restaurant
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→ All locations in Brooklyn → Chinese restaurants in NYC → Chinese restaurants in Brooklyn
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