Jimmy's Place

7118 13 Avenue, Brooklyn, NY 11228
American
Last inspected: Jan 14, 2026
86
Score
Low Risk NYC Grade: A

Public records show three inspections at Jimmy's Place stretching back to 2024. Jimmy's Place was last inspected on Jan 14, 2026. Low risk means the most recent visit produced few or no significant findings.

Each of the recent inspections has turned up roughly the same number of issues.

Looking across the full record, non-food contact surface or equipment made of unacceptable material is the recurring theme, flagged two times.

Jimmy's Place's latest score of 86 sits above the Brooklyn average of 77. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 14, 2026
Cycle Inspection / Initial Inspection
3 minor violations.
View 3 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Wash hands sign not posted near or above hand washing sink.
09E
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
86
Aug 23, 2024
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
Jan 2, 2024
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
74

Frequently Asked Questions

When was Jimmy's Place last inspected?

The most recent health inspection at Jimmy's Place on file is from Jan 14, 2026. The public record contains three inspections in total.

What is the most common violation at Jimmy's Place?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at Jimmy's Place.

How does Jimmy's Place compare to other restaurants in Brooklyn?

Jimmy's Place most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has Jimmy's Place's inspection record improved over time?

Results have been roughly steady. Recent inspections at Jimmy's Place have produced about the same number of violations as earlier ones, holding around three per visit.

What does a low risk rating mean?

A low risk rating at Jimmy's Place means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Jimmy's Place inspected?

Based on the inspection history on file, Jimmy's Place is inspected roughly once per year on average.