New City Asian Cuisine

236 Knickerbocker Avenue, Brooklyn, NY 11237
Chinese
Last inspected: Jul 22, 2025
86
Score
Low Risk NYC Grade: A

Inspectors have visited New City Asian Cuisine three times, with records going back to 2023. Inspectors last stopped by on Jul 22, 2025. Low risk means the most recent visit produced few or no significant findings.

The trend has been moving in the right direction: five violations last time, one this time.

Across the inspection history, cold TCS food item held above 41 °F is the issue that surfaces most often, recorded two times.

The city-wide average for Brooklyn sits at 77, putting New City Asian Cuisine on the better side of that line. The record reflects steady performance over time.

3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 22, 2025
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
86
Mar 13, 2024
Cycle Inspection / Re-inspection
1 critical violation. 3 minor violations.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
74
May 31, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
55

Frequently Asked Questions

When was New City Asian Cuisine last inspected?

The most recent health inspection at New City Asian Cuisine on file is from Jul 22, 2025. The public record contains three inspections in total.

What is the most common violation at New City Asian Cuisine?

Across the inspection record, cold TCS food item held above 41 °F has been cited two times, more than any other issue at New City Asian Cuisine.

How does New City Asian Cuisine compare to other restaurants in Brooklyn?

New City Asian Cuisine most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has New City Asian Cuisine's inspection record improved over time?

Yes. Recent inspections at New City Asian Cuisine have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about five previously.

What does a low risk rating mean?

A low risk rating at New City Asian Cuisine means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is New City Asian Cuisine inspected?

Based on the inspection history on file, New City Asian Cuisine is inspected roughly once per year on average.