Nan Xiang Express Soup Dumplings

107-50 Queens Boulevard, Queens, NY 11375
Chinese
Last inspected: Mar 31, 2025
82
Score
Low Risk NYC Grade: A

Nan Xiang Express Soup Dumplings has been inspected five times since 2023. The newest entry in the record is dated Mar 31, 2025. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The pattern that stands out is “cold TCS food item held above 41 °F”, which has been cited two times.

Restaurants in Queens average 75, so Nan Xiang Express Soup Dumplings is doing better than most peers. The full picture is one of consistent compliance.

5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 31, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Nov 25, 2024
Cycle Inspection / Re-inspection
3 critical violations. 3 minor violations.
View 6 violations
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
55
Jun 16, 2024
Inter-Agency Task Force / Initial Inspection
No violations found.
100
May 29, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Thawing procedure improper.
09B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
55
Jul 25, 2023
Pre-permit (Operational) / Initial Inspection
2 minor violations.
View 2 violations
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
90

Frequently Asked Questions

When was Nan Xiang Express Soup Dumplings last inspected?

The most recent health inspection at Nan Xiang Express Soup Dumplings on file is from Mar 31, 2025. The public record contains five inspections in total.

What is the most common violation at Nan Xiang Express Soup Dumplings?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Nan Xiang Express Soup Dumplings.

How does Nan Xiang Express Soup Dumplings compare to other restaurants in Queens?

Nan Xiang Express Soup Dumplings most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Nan Xiang Express Soup Dumplings' inspection record improved over time?

Results have been roughly steady. Inspections at Nan Xiang Express Soup Dumplings have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Nan Xiang Express Soup Dumplings means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Nan Xiang Express Soup Dumplings inspected?

Based on the inspection history on file, Nan Xiang Express Soup Dumplings is inspected around three times per year on average.