Muteki Udon

234 Flatbush Avenue, Brooklyn, NY 11217
Japanese / Sushi
Last inspected: Feb 11, 2026
55
Score
Medium Risk NYC Grade: Pending

Across the available record, Muteki Udon has three inspections on file, the first dated 2024. The most recent visit was on Feb 11, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Violation counts have ticked up lately, averaging around six violations per visit versus roughly four violations earlier in the record.

Across the inspection history, “food contact surface not properly washed” is the issue that surfaces most often, recorded two times.

Restaurants in Brooklyn average 77, so Muteki Udon trails the local norm. The inspection history reads as standard for a restaurant of this size.

3
Inspections
3
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 11, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Hot tcs food item not held at or above 140 °f.
02B
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Thawing procedure improper.
09B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
55
Sep 12, 2024
Pre-permit (Operational) / Re-inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
74
Aug 1, 2024
Pre-permit (Operational) / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
55

Frequently Asked Questions

When was Muteki Udon last inspected?

The most recent health inspection at Muteki Udon on file is from Feb 11, 2026. The public record contains three inspections in total.

What is the most common violation at Muteki Udon?

Across the inspection record, “food contact surface not properly washed” has been cited two times, more than any other issue at Muteki Udon.

How does Muteki Udon compare to other restaurants in Brooklyn?

Muteki Udon most recently scored 55 out of 100, which is lower than the Brooklyn average of 77.

Has Muteki Udon's inspection record improved over time?

No. Recent inspections at Muteki Udon have averaged around six violations per visit, up from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Muteki Udon means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Muteki Udon inspected?

Based on the inspection history on file, Muteki Udon is inspected around two times per year on average.