Mr Wasabi

42-32 Bell Boulevard, Queens, NY 11361
Japanese / Sushi
Last inspected: Mar 18, 2026
52
Score
High Risk NYC Grade: Pending

Mr Wasabi appears in inspection records three times, starting in 2023. On Mar 18, 2026, the health department conducted the most recent visit. Diners may want to take note: high risk reflects issues that a health inspector considered important.

Recent visits have flagged additional issues, ticking from three violations up to seven.

The pattern that stands out is evidence of mice or live mice in establishment's food, which has been cited two times.

Compared to other Queens restaurants (averaging 75), there's room to close the gap. Diners may want to scan the inspection details before deciding to visit.

3
Inspections
3
Critical latest
0
Major latest
4
Minor latest
Inspection History
Mar 18, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 4 minor violations.
View 7 violations
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
04F
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
52
Mar 13, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
May 16, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
67

Frequently Asked Questions

When was Mr Wasabi last inspected?

The most recent health inspection at Mr Wasabi on file is from Mar 18, 2026. The public record contains three inspections in total.

What is the most common violation at Mr Wasabi?

Across the inspection record, evidence of mice or live mice in establishment's food has been cited two times, more than any other issue at Mr Wasabi.

How does Mr Wasabi compare to other restaurants in Queens?

Mr Wasabi most recently scored 52 out of 100, which is lower than the Queens average of 75.

Has Mr Wasabi's inspection record improved over time?

No. Recent inspections at Mr Wasabi have flagged more violations than earlier ones, ticking from about three per visit to around seven more recently.

What does a high risk rating mean?

A high risk rating at Mr Wasabi means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Mr Wasabi inspected?

Based on the inspection history on file, Mr Wasabi is inspected roughly once per year on average.