Mr. Pizza

2325 Richmond Avenue, Staten Island, NY 10314
Pizza
Last inspected: Dec 9, 2025
82
Score
Low Risk NYC Grade: A

Public records show four inspections at Mr. Pizza stretching back to 2023. On Dec 9, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Looking across the full record, “evidence of mice or live mice in establishment's food” is the recurring theme, flagged two times.

The city-wide average for Staten Island sits at 75, putting Mr. Pizza on the better side of that line. Overall, the inspection record reads well.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 9, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Aug 26, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
82
Jun 18, 2024
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
64
Feb 9, 2023
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70

Frequently Asked Questions

When was Mr. Pizza last inspected?

The most recent health inspection at Mr. Pizza on file is from Dec 9, 2025. The public record contains four inspections in total.

What is the most common violation at Mr. Pizza?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited two times, more than any other issue at Mr. Pizza.

How does Mr. Pizza compare to other restaurants in Staten Island?

Mr. Pizza most recently scored 82 out of 100, which is higher than the Staten Island average of 75.

Has Mr. Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Mr. Pizza have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mr. Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mr. Pizza inspected?

Based on the inspection history on file, Mr. Pizza is inspected roughly once per year on average.