Mr N Seafood

351 East 138 Street, Bronx, NY 10454

Seafood

Last inspected: Nov 24, 2025

Score

Medium Risk NYC Grade: Pending

Going back to 2023, Mr N Seafood has four inspections in the public record. The latest inspection on file is from Nov 24, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Things are looking better lately, with recent visits averaging around five violations compared to roughly seven violations earlier on.

“Evidence of rats or live rats in establishment's food” accounts for the largest share of issues, appearing four times across the record.

The city-wide average sits at 77, which Mr N Seafood's 70 doesn't quite reach. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 24, 2025

Cycle Inspection / Initial Inspection

1 critical violation. 4 minor violations.

View 5 violations

Evidence of rats or live rats in establishment's food or non-food areas.

04K

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.

10D

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Aug 6, 2025

Cycle Inspection / Re-inspection

4 critical violations. 3 minor violations.

View 7 violations

Live roaches in facility's food or non-food area.

04M

Evidence of rats or live rats in establishment's food or non-food areas.

04K

After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.

02H

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

10D

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Dec 11, 2024

Cycle Inspection / Initial Inspection

5 critical violations. 2 minor violations.

View 7 violations

06C

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Live roaches in facility's food or non-food area.

04M

Evidence of rats or live rats in establishment's food or non-food areas.

04K

Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.

03B

10F

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Sep 18, 2023

Cycle Inspection / Re-inspection

3 critical violations. 2 minor violations.

View 5 violations

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.

04J

Live roaches in facility's food or non-food area.

04M

Evidence of rats or live rats in establishment's food or non-food areas.

04K

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Frequently Asked Questions

When was Mr N Seafood last inspected?

The most recent health inspection at Mr N Seafood on file is from Nov 24, 2025. The public record contains four inspections in total.

What is the most common violation at Mr N Seafood?

Across the inspection record, “evidence of rats or live rats in establishment's food” has been cited four times, more than any other issue at Mr N Seafood.

How does Mr N Seafood compare to other restaurants in Bronx?

Mr N Seafood most recently scored 70 out of 100, which is lower than the Bronx average of 77.

Has Mr N Seafood's inspection record improved over time?

Yes. Recent inspections at Mr N Seafood have averaged around five violations per visit, down from roughly seven earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Mr N Seafood means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mr N Seafood inspected?

Based on the inspection history on file, Mr N Seafood is inspected around two times per year on average.

Nearby Restaurants

El Crucero Restaurant & Grill

339 East 138 Street

Score: 74 — Medium Risk

Score: 67 — Medium Risk

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→ All locations in Bronx → Seafood restaurants in NYC → Seafood restaurants in Bronx