Mood Ring

1260 Myrtle Avenue, Brooklyn, NY 11221
American
Last inspected: May 28, 2025
82
Score
Low Risk NYC Grade: A

Mood Ring appears in inspection records three times, starting in 2022. On May 28, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around three violations each.

Looking across the full record, “food contact surface not properly washed” is the recurring theme, flagged two times.

Compared to the broader Brooklyn restaurant scene, where the average is 77, this is a stronger showing. There isn't much in the file that would give a customer pause.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
May 28, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
82
Dec 20, 2023
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
70
Dec 3, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
67

Frequently Asked Questions

When was Mood Ring last inspected?

The most recent health inspection at Mood Ring on file is from May 28, 2025. The public record contains three inspections in total.

What is the most common violation at Mood Ring?

Across the inspection record, “food contact surface not properly washed” has been cited two times, more than any other issue at Mood Ring.

How does Mood Ring compare to other restaurants in Brooklyn?

Mood Ring most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has Mood Ring's inspection record improved over time?

Results have been roughly steady. Inspections at Mood Ring have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mood Ring means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mood Ring inspected?

Based on the inspection history on file, Mood Ring is inspected roughly once per year on average.