Moge Tee

42-35 Main Street, Queens, NY 11355
Café / Breakfast
Last inspected: May 5, 2025
50
Score
High Risk NYC Grade: B

Going back to 2023, Moge Tee has three inspections in the public record. The newest entry in the record is dated May 5, 2025. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

Inspection results have stayed in a similar range over the last few visits, averaging around six violations each.

The most common issue across all inspections has been “food contact surface not properly washed”, showing up three times.

Compared to other Queens restaurants (averaging 75), there's room to close the gap. Taken together, the history suggests a facility that has struggled with consistency.

3
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
May 5, 2025
Cycle Inspection / Re-inspection
4 critical violations. 2 minor violations.
View 6 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
50
Jan 14, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
47
Aug 1, 2023
Pre-permit (Operational) / Initial Inspection
3 critical violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
64

Frequently Asked Questions

When was Moge Tee last inspected?

The most recent health inspection at Moge Tee on file is from May 5, 2025. The public record contains three inspections in total.

What is the most common violation at Moge Tee?

Across the inspection record, “food contact surface not properly washed” has been cited three times, more than any other issue at Moge Tee.

How does Moge Tee compare to other restaurants in Queens?

Moge Tee most recently scored 50 out of 100, which is lower than the Queens average of 75.

Has Moge Tee's inspection record improved over time?

Results have been roughly steady. Inspections at Moge Tee have averaged around six violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Moge Tee means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Moge Tee inspected?

Based on the inspection history on file, Moge Tee is inspected around two times per year on average.