Milo Coffee Shop

503 West 181 Street, Manhattan, NY 10033
American
Last inspected: Mar 6, 2026
70
Score
Medium Risk NYC Grade: Pending

The health department has logged four inspections at Milo Coffee Shop, the earliest from 2023. Milo Coffee Shop was last inspected on Mar 6, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The most recent inspection turned up three violations, more than the two found previously.

Food protection certificate (FPC) not held by manager or supervisor accounts for the largest share of issues, appearing three times across the record.

Milo Coffee Shop's latest score of 70 falls below the Manhattan average of 77. On the whole, the file is mixed but not concerning.

4
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 6, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Nov 12, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Aug 17, 2023
Pre-permit (Operational) / Re-inspection
2 critical violations.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74
Jul 12, 2023
Pre-permit (Operational) / Initial Inspection
5 critical violations.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
47

Frequently Asked Questions

When was Milo Coffee Shop last inspected?

The most recent health inspection at Milo Coffee Shop on file is from Mar 6, 2026. The public record contains four inspections in total.

What is the most common violation at Milo Coffee Shop?

Across the inspection record, food protection certificate (FPC) not held by manager or supervisor has been cited three times, more than any other issue at Milo Coffee Shop.

How does Milo Coffee Shop compare to other restaurants in Manhattan?

Milo Coffee Shop most recently scored 70 out of 100, which is lower than the Manhattan average of 77.

Has Milo Coffee Shop's inspection record improved over time?

No. Recent inspections at Milo Coffee Shop have flagged more violations than earlier ones, ticking from about two per visit to around three more recently.

What does a medium risk rating mean?

A medium risk rating at Milo Coffee Shop means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Milo Coffee Shop inspected?

Based on the inspection history on file, Milo Coffee Shop is inspected around two times per year on average.