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Michelada House Ii

88-19 Roosevelt Avenue, Queens, NY 11372
Mexican / Latin
Last inspected: Aug 27, 2025
61
Score
Medium Risk NYC Grade: B

Going back to 2022, Michelada House Ii has four inspections in the public record. The latest inspection on file is from Aug 27, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Things are looking better: the most recent inspection turned up four violations, compared to six violations previously.

The most common issue across all inspections has been personal cleanliness is inadequate, showing up two times.

That's lower than the typical Queens restaurant, which scores around 75. The full record sits in fairly typical territory for a working restaurant.

4
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 27, 2025
Cycle Inspection / Re-inspection
3 critical violations. 1 minor violation.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
May 12, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 5 minor violations.
View 8 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Failure to post or conspicuously post healthy eating information
20-08
Failure to display required signage about plastic straw availability
19-10
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
50
Nov 29, 2023
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Oct 27, 2022
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Live roaches in facility's food or non-food area.
04M
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry is worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
03B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61

Frequently Asked Questions

When was Michelada House Ii last inspected?

The most recent health inspection at Michelada House Ii on file is from Aug 27, 2025. The public record contains four inspections in total.

What is the most common violation at Michelada House Ii?

Across the inspection record, personal cleanliness is inadequate has been cited two times, more than any other issue at Michelada House Ii.

How does Michelada House Ii compare to other restaurants in Queens?

Michelada House Ii most recently scored 61 out of 100, which is lower than the Queens average of 75.

Has Michelada House Ii's inspection record improved over time?

Yes. Recent inspections at Michelada House Ii have turned up fewer violations than earlier ones, with the latest finding around four violations compared to about six previously.

What does a medium risk rating mean?

A medium risk rating at Michelada House Ii means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Michelada House Ii inspected?

Based on the inspection history on file, Michelada House Ii is inspected roughly once per year on average.

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Score: 74 — Medium Risk
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Mariscos El Submarino
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Score: 55 — Medium Risk
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→ All locations in Queens → Mexican / Latin restaurants in NYC → Mexican / Latin restaurants in Queens
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