Martha's Country Bakery
The health department has logged three inspections at Martha's Country Bakery, the earliest from 2023. Inspectors last stopped by on Aug 22, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.
Recent visits have produced comparable findings, with counts hovering near two violations per visit.
“Non-food contact surface or equipment made of unacceptable material” accounts for the largest share of issues, appearing two times across the record.
That puts the facility ahead of the local pack: the average Queens restaurant scores 75. Taken together, the history is a positive one.
View 2 violations
View 3 violations
View 2 violations
Frequently Asked Questions
When was Martha's Country Bakery last inspected?
The most recent health inspection at Martha's Country Bakery on file is from Aug 22, 2025. The public record contains three inspections in total.
What is the most common violation at Martha's Country Bakery?
Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Martha's Country Bakery.
How does Martha's Country Bakery compare to other restaurants in Queens?
Martha's Country Bakery most recently scored 82 out of 100, which is higher than the Queens average of 75.
Has Martha's Country Bakery's inspection record improved over time?
Results have been roughly steady. Inspections at Martha's Country Bakery have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Martha's Country Bakery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Martha's Country Bakery inspected?
Based on the inspection history on file, Martha's Country Bakery is inspected roughly once per year on average.