Marina Del Rey

2894 Schurz Avenue, Bronx, NY 10465
American
Last inspected: Jan 2, 2025
82
Score
Low Risk NYC Grade: A

Inspectors have visited Marina Del Rey three times, with records going back to 2022. The most recent report on file is from Jan 2, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Non-food contact surface or equipment made of unacceptable material” accounts for the largest share of issues, appearing two times across the record.

The city-wide average for Bronx sits at 77, putting Marina Del Rey on the better side of that line. Overall, the inspection record reads well.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 2, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Apr 13, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
Apr 14, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
82

Frequently Asked Questions

When was Marina Del Rey last inspected?

The most recent health inspection at Marina Del Rey on file is from Jan 2, 2025. The public record contains three inspections in total.

What is the most common violation at Marina Del Rey?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Marina Del Rey.

How does Marina Del Rey compare to other restaurants in Bronx?

Marina Del Rey most recently scored 82 out of 100, which is higher than the Bronx average of 77.

Has Marina Del Rey's inspection record improved over time?

Results have been roughly steady. Inspections at Marina Del Rey have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Marina Del Rey means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Marina Del Rey inspected?

Based on the inspection history on file, Marina Del Rey is inspected roughly once per year on average.