Ma-N-Pop Soul Food

349 Lewis Avenue, Brooklyn, NY 11233
American
Last inspected: May 23, 2025
90
Score
Low Risk NYC Grade: A

Across the available record, Ma-N-Pop Soul Food has three inspections on file, the first dated 2023. Inspectors last stopped by on May 23, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited two times.

That puts the facility ahead of the local pack: the average Brooklyn restaurant scores 77. The full picture is one of consistent compliance.

3
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
May 23, 2025
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
90
Mar 20, 2024
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
May 4, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was Ma-N-Pop Soul Food last inspected?

The most recent health inspection at Ma-N-Pop Soul Food on file is from May 23, 2025. The public record contains three inspections in total.

What is the most common violation at Ma-N-Pop Soul Food?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Ma-N-Pop Soul Food.

How does Ma-N-Pop Soul Food compare to other restaurants in Brooklyn?

Ma-N-Pop Soul Food most recently scored 90 out of 100, which is higher than the Brooklyn average of 77.

Has Ma-N-Pop Soul Food's inspection record improved over time?

Results have been roughly steady. Inspections at Ma-N-Pop Soul Food have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Ma-N-Pop Soul Food means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ma-N-Pop Soul Food inspected?

Based on the inspection history on file, Ma-N-Pop Soul Food is inspected roughly once per year on average.