Lukes Lobster
Last inspected: Jan 15, 2026
82
Score
Lukes Lobster in Manhattan, NY, has undergone two inspections, both resulting in low-risk classifications. The most recent inspection on January 15, 2026, identified one critical violation regarding equipment sanitation and one minor violation concerning the maintenance and accessibility of non-food contact surfaces.
2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 15, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Aug 5, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)
16-04
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
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