Little Guyana Restaurant & Lounge

111-05 Liberty Avenue, Queens, NY 11419
Asian / Fusion
Last inspected: Dec 4, 2025
82
Score
Low Risk NYC Grade: A

Little Guyana Restaurant & Lounge appears in inspection records four times, starting in 2023. Inspectors last stopped by on Dec 4, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The trend has been moving in the right direction: four violations last time, two this time.

The pattern that stands out is hot TCS food item not held at or above 140 °F, which has been cited two times.

The city-wide average for Queens sits at 75, putting Little Guyana Restaurant & Lounge on the better side of that line. The file should reassure diners considering a visit.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 4, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Sep 25, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Hot tcs food item not held at or above 140 °f.
02B
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Sewage disposal system is not provided, improper, inadequate or unapproved.
05A
Live roaches in facility's food or non-food area.
04M
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
50
May 6, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Apr 13, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Live roaches in facility's food or non-food area.
04M
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
64

Frequently Asked Questions

When was Little Guyana Restaurant & Lounge last inspected?

The most recent health inspection at Little Guyana Restaurant & Lounge on file is from Dec 4, 2025. The public record contains four inspections in total.

What is the most common violation at Little Guyana Restaurant & Lounge?

Across the inspection record, hot TCS food item not held at or above 140 °F has been cited two times, more than any other issue at Little Guyana Restaurant & Lounge.

How does Little Guyana Restaurant & Lounge compare to other restaurants in Queens?

Little Guyana Restaurant & Lounge most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Little Guyana Restaurant & Lounge's inspection record improved over time?

Yes. Recent inspections at Little Guyana Restaurant & Lounge have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about four previously.

What does a low risk rating mean?

A low risk rating at Little Guyana Restaurant & Lounge means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Little Guyana Restaurant & Lounge inspected?

Based on the inspection history on file, Little Guyana Restaurant & Lounge is inspected around two times per year on average.