Le Bilboquet

20 East 60 Street, Manhattan, NY 10022
French
Last inspected: Dec 2, 2025
52
Score
High Risk NYC Grade: Pending

Le Bilboquet has a thin inspection record, with only two visits on file so far. The newest entry in the record is dated Dec 2, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

Recent visits have flagged more than earlier ones: around five violations per visit lately, up from roughly two violations before.

“Cold TCS food item held above 41 °F” accounts for the largest share of issues, appearing two times across the record.

The city-wide average sits at 77, which Le Bilboquet's 52 doesn't quite reach. Taken together, the history suggests a facility that has struggled with consistency.

2
Inspections
4
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 2, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
03B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52
Jun 6, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Le Bilboquet last inspected?

The most recent health inspection at Le Bilboquet on file is from Dec 2, 2025. The public record contains two inspections in total.

What is the most common violation at Le Bilboquet?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Le Bilboquet.

How does Le Bilboquet compare to other restaurants in Manhattan?

Le Bilboquet most recently scored 52 out of 100, which is lower than the Manhattan average of 77.

Has Le Bilboquet's inspection record improved over time?

No. Recent inspections at Le Bilboquet have averaged around five violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Le Bilboquet means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.