La Isla
Last inspected: Feb 11, 2026
67
Score
LA ISLA in Manhattan, NY, has received four inspections to date, with a recent assessment on February 11, 2026, resulting in a moderate risk designation. The latest report identified two critical and two minor violations, including issues with food contact surface maintenance and the storage of temperature-controlled food items. Historically, the facility has maintained a pattern of moderate-risk inspection scores.
4
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 11, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
Jan 14, 2025
Cycle Inspection / Initial Inspection
2 critical violations.
74
Apr 10, 2024
Cycle Inspection / Re-inspection
2 critical violations.
74
Aug 17, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
61
Violations — Feb 11, 2026 Inspection
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item not held at or above 140 °f.
02B
Critical
Not Critical
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