La Gran Nagua Bakery

2926 Fulton Street, Brooklyn, NY 11207
Café / Breakfast
Last inspected: Feb 20, 2026
78
Score
Low Risk NYC Grade: A

Across the available record, La Gran Nagua Bakery has four inspections on file, the first dated 2023. The most recent report on file is from Feb 20, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited two times.

That falls roughly in the middle of the pack for Brooklyn restaurants. The file should reassure diners considering a visit.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 20, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Feb 3, 2025
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Oct 21, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
67
Oct 16, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
86

Frequently Asked Questions

When was La Gran Nagua Bakery last inspected?

The most recent health inspection at La Gran Nagua Bakery on file is from Feb 20, 2026. The public record contains four inspections in total.

What is the most common violation at La Gran Nagua Bakery?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at La Gran Nagua Bakery.

How does La Gran Nagua Bakery compare to other restaurants in Brooklyn?

La Gran Nagua Bakery most recently scored 78 out of 100, which is about the same as the Brooklyn average of 77.

Has La Gran Nagua Bakery's inspection record improved over time?

Results have been roughly steady. Inspections at La Gran Nagua Bakery have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at La Gran Nagua Bakery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Gran Nagua Bakery inspected?

Based on the inspection history on file, La Gran Nagua Bakery is inspected around two times per year on average.