La Chacra
Last inspected: Jan 16, 2025
82
Score
LA CHACRA in Brooklyn, NY, has undergone four health inspections, with the most recent assessment on January 16, 2025, resulting in a low-risk designation. During this visit, inspectors identified one critical violation regarding the temperature of hot food items and one minor violation concerning the availability of accurate thermometers in storage equipment. Historical records for the facility indicate a pattern of medium-risk findings across previous inspections.
4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 16, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
82
Mar 7, 2024
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
67
May 18, 2023
Cycle Inspection / Initial Inspection
5 critical violations. 1 minor violation.
View 6 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Hot tcs food item not held at or above 140 °f.
02B
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
45
Apr 28, 2022
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Food protection certificate not held by supervisor of food operations.
04A
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Nearby Restaurants